Solera aging is a system developed by the Spanish and Portuguese and is used in the production of Sherry and Port. Not only is this system complicated in nature, it’s a lot of work and takes a long time to realize the benefits of using it.
A solera system is composed of several “solera rows” stacked on top of each other. Each row is made up of many barrels. Wine moves from the top most row to the bottom most row before being bottled over the period of several years.
This system is also referred to as “fractional blending” which will make more sense soon. Continue reading “The Solera Wine Aging System”