Comments on: Stabilizing Wine for Back Sweetening – WMA016 http://winemakersacademy.com/stabilizing-wine-sweetening-wma016/ Your Winemaking Educational Source Mon, 25 Jun 2018 06:34:17 +0000 hourly 1 https://wordpress.org/?v=6.5.2 By: Matt Williams http://winemakersacademy.com/stabilizing-wine-sweetening-wma016/#comment-392 Fri, 19 Jun 2015 12:53:00 +0000 http://winemakersacademy.org/?p=2294#comment-392 One thing I forgot to mention is how long after stabilizing the wine you have to wait to add your sweetener. After the sorbate goes in you only need to wait as long as it takes for it to dissolve. When I back sweeten I add the stablizers, stir for 5-10 minutes until dissolved, back sweeten to taste, and then bottle straight away.

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